People say that optimizing feed efficiency and improving the overall health of livestock is a top priority. Fish oil - a product rich in omega-3 helps increase the palatability of finished feed products and brings many benefits such as increased resistance, increased nutrient metabolism and farming efficiency. Masi will show you the production process of fish oil in the article below.
Rich nutritional value in fish oil
Fish oil is a product obtained after pressing raw materials and directly separating the oil. It contains essential nutrients and is widely used as a food supplement to stimulate taste, help livestock eat more, digest well, and promote growth. Moreover, fish oil also helps animals increase resistance, giving the finished product a more delicious and nutritious flavor.
Fish oil, one of the essential nutritional ingredients in feed manufacturing
Studies on lipids and fatty acids show that marine fish raw materials for fish oil production are rich in unsaturated fatty acids, especially omega-3 fatty acids containing many long-chain fatty acids with many double bonds such as EPA, DHA, etc., which are beneficial for the development of livestock. Omega-3 has been shown to affect the digestive process in many livestock, helping to improve the ability to absorb nutrients such as:
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Improve gut health: Omega-3s contribute to the integrity of the intestinal mucosa, reduce inflammation and facilitate nutrient absorption.
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Modulate the microbiome: They help maintain a healthy gut microbiome, essential for efficient digestion and nutrient absorption.
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Improve feed conversion ratio (FCR): Diets rich in omega-3s can lead to better FCR, indicating more efficient use of feed.
Additionally, fish oil helps to enhance immune response, reduce disease susceptibility and reduce herd loss. In breeding herds, omega-3s have been linked to improved fertility and offspring health, supporting healthy development. Omega-3s also play important roles in many stages of development, contributing to leaner meat with a higher proportion of healthy fats.
The standard fish oil production process
Fish oil must undergo many different stages to produce the finished product. Below are the detailed stages of the fish oil production process.
Ingredients
The raw materials used to produce fish oil are marine fishes which have been proven to be rich in protein and omega-3 such as salmon, mackerel, tuna, herring, sardines, etc. These fishes can be whole fish or their fat and liver. Before being brought to the processing stages, the raw materials are carefully checked for quality, freshness, no antibiotic residues and a series of other standards to ensure the best quality of the fish oil.
Preparation
After being checked, the raw materials will be brought to the preliminary processing stage. They will clean the fishes, remove the intestines, and cut them into small pieces to help the cooking process take place more quickly.
Cooking
After being cleaned and cut into small pieces, the fish will be steamed. This process will change the structure of the fish into 3 separate states: oil, solid and water. This change helps the pressing process to take place more smoothly and easily.
Pressing
The next step in the fish oil production process is to press the fish to extract the oil. When pressing the fish, the finished product is a mixture of water and oil, the fish meat will be used as raw material to produce fish meal.
Separation
The mixture of water and oil obtained will be sent for separation. This process can be done in two ways:
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Separation by evaporation: The mixture of fish oil and water will be boiled. After that, the water will gradually evaporate, and the finished product will be fish oil.
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Separation by cooling: The mixture of fish oil and water will be put into a cold environment. Fish oil will solidify into a block on the surface of the mixture because the nature of oil is lighter than water.
Packaging
Once all the steps are completed, the fish oil is packaged into suitable jars or containers. The packaging process is carried out by specialized machinery to ensure food hygiene and safety. After packaging, the product is labeled and then stored in a warehouse or transported for distribution and consumption.
Fish oil production process
Masi - The leading prestigious unit supplying fish oil for feed manufacturing
Masi is one of the prestigious brands accompanying many domestic feed manufacturing enterprises. Due to outstanding advantages, Masi maintains our position in the market and has become the first choice of many Customers.
Masi focuses on the quality of each product and aims for the sustainable development of the enterprises in the future. Masi fish oil is produced according to a closed process, meeting strict criteria. Fresh, clean and quality-assured input materials are one of the important conditions that determine the nutritional value of fish oil products. With the favorable geographical location of the fishmeal production and processing factory, Masi can easily purchase fresh marine fish raw materials. In addition, the closed and strictly implemented fish oil production process ensures the delivery of standard and safe products.
Masi has a team of experienced personnel in the industry, constantly improving and developing their capacity to adapt to market developments. Our team of experts is always dedicated to their work and ready to advise on optimal solutions to increase Customer benefits.
Masi distributes high-quality fish oil products
Above is information about the nutritional value of fish oil and the basic fish oil production process. Currently, the demand for fish oil is increasing in the field of animal feed production both domestically and internationally. With the orientation of sustainable development and becoming a leading supplier of raw materials for the animal feed production industry, Masi provides fish oil products that ensure the best quality, fully meeting the nutritional needs of livestock. If you need to buy fish oil products or other products of Masi, please contact the information below for specific and dedicated advice.
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Contact information:
Masi
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H.O: 7F, Gigamall Trade Center, 240-242 Pham Van Dong St., Hiep Binh Chanh W., Thu Duc City, HCMC.
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Manufactured by: Kim Long fish meal factory - Lot C11, Fish Sauce Processing Zone, Phu Hai W., Phan Thiet City, Binh Thuan Province.
Email: Cs@masi.vn
Call center: 0909 411 885 - 0911 401 955 - 0979 045 766
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LinkedIn: https://www.linkedin.com/company/masifishmeal/
Website: https://masi.vn/
